Holiday Cookin’
20 12 2008
I cook for my co-workers once a year for our holiday pot luck…and this year I made two (Filipino) dishes… Leche Flan and Pancit (Canton)! Last year it was lumpia (and they were looking for it), but I just wasn’t up to the rolling and deep frying this time around. Anyway, I’m happy to say I got another “gold star” for my cooking skills and I’ve been dubbed a ”Renaissance Woman!” Thanks to my Mom (Leche Flan) and Arlyn & “Mamacita” (Pancit)…for the last minute tips to get my food just right!
looks good dear! fabulous job!!! ahahahha!
hhmmmmm, save me some Leche Flan!
Good job on both! Both are filipino comfort foods = ]
That Pancit (Canton) looks good. Damn, you’re making me hungry…I’m going 2 eat.
little miss aubrey anne!!!! you make it all look so fun and easy! you are a natural girlfriend and i am soooo proud of you! keep up the wonderful work…i love how your personality comes through in every piece! i mis you tons!! j lo